Recipes with Meat and dumplings

Tomato soup with vegetables

Prepare vegetables. Onion and garlic chopped and chopped in the oil in a saucepan. Then put the carrots in. Then get the slice of celery and turn it all in well. Bring 1 liter of boiling water to the pan. Then add spices and broth. Allow to simmer for half an

Lightning soup

Bring the water to the boil. Boullion dice are added if you use 2 pots, then one of each dice in each pot. Salt and pepper added. Supporters are added and the soup boils 5-10min. Turn down the heat so the soup does not boil. Meat and dumplings are added a

Mathias' soup (homemade by 9 year old boy) GOD!

First bake the bacon in a saucepan, cut the celery celery into slices and the onions are cut into the tern, then add the celery and loose, raise it for approx. 3 min. Under stirring. Add the peeled tomatoes to the pan and add a dumpling dice and 5 dl. Water bo

Beef in sweet and sour sauce (old fashioned)

Boil oksebov and kogeben with lids in 4-4.5 litres of water (preferably the day before). Boil for 3 1/2 hour with 3 teaspoons salt. Beef shoulder is taken up and stored. Cook the legs are thrown out! When the soup has cooled a bit of skimmed fat from, or be

Squash Soup with garlic and leeks

Squash and leeks cut into slices, individual cloves garlic halved and it all put in a large pot. Water is poured into the Pan and add the dice-the water should just broth exactly cover the vegetables. The Court småkoger in ca. 45 min. The pot is taken by th