Recipes with Meat of your choice

Chicken coconut curry

1: heat the oil and fry the spices 1 minute. 2: kødterningerne mixed in. Put a lid on and let stand for approx. 20 min. Stir occasionally. 3: Retsen of the spices in. Fry in my 3-5. 4: Add the coconut milk and bring to a boil. season with salt. serve

Vegetable wok m. noodles

clean, Peel and slice all græntsagerne out in pieces after own taste. Add: Curry, chili, pakrika and oil FRY it all in a pan, add the correction. more oil so there will be a sauce in bottom of Pan (wok) to pour over the noodles. Add boulion and season with