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Recipes with Olives (preferably the Brown Greek with stone)

Salads Balsamic vinegar Dijon mustard Garlic ...

The bulgettes are softened with REAL water for approx. 3-4 hours after which it will have a nice consistency (Bulguren should not be boiled!). The beans are boiled approx. 3-4 minutes. Cherry tomatoes are cut in half. Feta cheese cut into squares. All ingre


Salads Balsamic vinegar Cherry tomatoes Dijon mustard ...

Bulguren set in soft with plenty of water for approximately 3-4 hours, after which it gets a delicious texture. The beans are cooked approximately 3-4 minutes. Cherry tomatoes cut in half. Feta cheese cut into squares. All ingredients (including olives) are