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Recipes with Orange, the split must

Mains Freshly ground pepper A little water and butter Pepper ...

Appelsinløg: Cut the onions in slices and saute them for a moment in a little water and butter. Sprinkle the onion slices and boil them in the orange juice until they are completely tender and the dishes are well-cooked - approx. 1/2 hour. Season with salt an


Sides A little water and butter Pepper Salt ...

Appelsinløg: Cut the onions in slices and saute them for a moment in a little water and butter. Sprinkle the onion slices and boil them in the orange juice until they are completely tender and the dishes are well-cooked - approx. ½ hour. Season with salt a


Appetizers Freshly ground pepper A little water and butter Pepper ...

Appelsinløg: Cut the onions in slices and saute them for a moment in a little water and butter. Sprinkle the onion slices and boil them in the orange juice until they are completely tender and the dishes are well-cooked - approx. ½ hour. Season with salt a