Recipes with Oregano dried

Turkey with garlic sauce and fettuccine

Cut the turkey meat into small "steaks" and put them on a plate, sprinkle them with the spices and the 6 fat, cleaned (remove the green sprout in the middle) and (coarsely) chopped garlic and let it rest cold while carrots are cleaned and torn (At the roughest

Koupes

The dough: Place the bulb in a large bowl and pour the boiling water over. Let it pull approx. In an hour, stir around a couple of times along the way. Pour off excess water and squeeze the bulge free of moisture. Add egg, salt and pepper and blend with sp

Italian tomato soup with tortellini

Tortelini must be cooked in a pot for himself. Saute the bacon. Add the leek and onion. Let it simmer for a few minutes. Add the tomato paste and spices. Then comes the peeled tomato and bouillon in. Let the soup boil for five minutes. small eventuall

Baked lobster soup

Start with cleaning the vegetables and cut them into smaller piece. Sauté them in a pan in butter. Add spices and tomato puree. Drag it from the heat. The live lobsters, and the cutting of clubs and body. FRY in hot oil until they start to change color, whe

Chicken lasange with spinach

Brown the chicken in a saucepan. Add the onion and garlic and stir well. Add tomatoes and tomato paste and water, bouillon cube and oregano and let the small simmer 20 minutes. Season with salt and pepper. Butter a rectangular dish. put alternating tomat

U.s. spare ribs

Onion and garlic chopped. All the ingredients for the marinade in a saucepan and boil at low heat and stirring occasionally for 15 minutes then cool it. Oven preheated to 200 degrees c. alm. oven. The ribs placed on ovnristen and brushed with marinade. S

Beef fillings for tacos

Løgternene in oil, Saute until clear, then add the meat and stir it with a fork until it separates and changes color. Add the bell pepper, diced. Add the finely chopped garlic, origano tomato puree ', and so much that you get a fairly thick sauce. Cut th

Pizza with chicken II

Dough: Stir comings out in lukewarm water and knead the other ingredients in. Knead the dough approx. 10 minutes (5 minutes by machine) and let it raise to double the size of approximately 1 hour. Share it in two pieces, knead them into balls and roll them wit