Recipes with Parsley butter

Citrus sandwich on grill

Cut the pork tenderloin as follows: The first cut is laid along the entire length of the breadcrumbs. Then open the tenderloin by placing 2 slices in each inside of the tenderloin. This has to be understood so that in the first cut you make 2 more slices on t

Stuffed calf tenderloin

The bristles are polished for seniors. A deep groove is cut in the meat, which is slightly folded and knocked lightly. Mushrooms are shaken on a dry forehead until the liquid is almost evaporated. The walnuts are mixed in and the crushed garlic is mixed in.

Butterfish with potatoes and vegetables

The potatoes are peeled or scrubbed and boiled in leachate water for 15-20 minutes. Bowl of rosemary and carrots is boiled in salted water together with 25 g of parsley butter. When the water boils, lower it on the lowest blush for 10 minutes, so that the ca

Mussel-bruchetta with pharma ham

Red Onion chopped cabbage, cut into thin strips, garlic chopped. All parts steamed in butter until tender. Pour in sight so that excess fluid is filtered off. The breads cut into broad, oblique washers. Lubricated with parsley butter and steamed kålblandin

Stuffed beef tenderloin with potatoes and green beans

Beans and potatoes are cooked. Gravy Brown gravy that tilsmages with bouillon powder and salt and pepper to taste. De-fat for tendons. Who cut a deep groove in the meat lengthwise, which folded a little out and plumped. Mushrooms roasted on a dry pan to væden