Recipes with Past. eggs

Ginger with delicious sauce

Boil sugar and water, ginger for a steady amount and cool. Whip the eggs into the sugar layer until it is foamed and add the milk and let it boil. Cool in water bath and stir occasionally. Whip the cream and turn it carefully into the cream. Get in the form an

Bleeding Chocolate

Melt chocolate in a water bath or microwave. Melt butter at low heat Whip egg yolk, egg, and sugar strongly into sugar right completely dissolved. Mix the melted butter with the chocolate. Carefully turn the chocolate / butter mixture into the egg yolk, th

Turtle Mousse

Melt the turtles over water bath, then cool off without stiffening completely, but the consistency may be creamy / caramel-like. Whip egg and sugar for egg shake, about 5 min. Then turn the melted and partially chilled turtles into the eggshell and then turn

Homemade cream buns 02

MARCIPANBUNDE: The marzipan is cut into slices, put on a baking sheet with baking paper and baked at 180 degrees for 5-8 minutes. GUF: The sugar and the water boil and boil for 2 min. The egg whites are lightly whipped and the sugar layer is added slowly. T

Blueberry muffin II

Whip the grated marcipan with egg, sugar, vanilla and maizena into a white thick mass. The blueberries are turned in and the dough is distributed in the lubricated molds. Bake v 220 gr for 12-14 min