Find recipes from the World's Cookbook - Wocobook

Recipes with Pastiuseret egg whites

Desserts (cold) Chocolate depending on how big a chocolate foot you are Sugar Icing sugar ...

Nutcracker blend hazelnuts into a minihakker for flour. Pour the dough into a bowl, add 2 eggs and sugar. Stir it all together into a rye bread like dough. Butter a spring and pour the dough into it. Bake baked at 170 degrees at the bottom of the oven for 25-4