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Recipes with Peeled medium-sized potatoes, cut into small pieces

Lunch Coarse salt Oil for frying Rye flour for Breading ...

All root vegetables cooked in broth, letmøre water, vinegar, lemon juice, salt, pepper and bay leaf. The warm seasoned and reversed in rye flour. FRY on pan on both sides for about 3 minutes on each side over a low heat.