Recipes with Pie bottom

Glace au four

Whip egg whites to hard foam for about 5 minutes, with an electric whip. Turn the sugar in. Place the layer of cake on an ovenproof dish and cover it with jam. Lay the ice cream on top and cover with jam. Lay the ice on top and cover immediately with meringue

Issurprice with melon salad

The almonds chopped roughly and fry in a little butter on a hot forehead. The melon is peeled and cut into cubes. Melon and almonds are mixed and Cointreau poured over. Draws the refrigerator for at least 1 hour. The ice is cut into slices, which are distribut

Baked Alaska

Dip the berries up. Heat the oven to 275 degrees. Whip egg whites VERY stiff (you must be able to turn the bowl without anything falling out). Turn the sugar into (best done with a scraper). Distribute the berries on the lagkage bottom (keep the sides free

Ice surprise (ice cream meringue)

The egg whites are whipped very stiff, then add sugar. Lay the casserole on a fence. Cut the ice (your favorite can also be used!) In small pieces, put the pieces on the layer of cake in a "mountain". Smooth the marlin beyond the ice. It is very important that

Ice surprice

The egg whites are whipped very stiff, then add sugar. Lay the casserole on a fence. Cut the ice into small pieces, put the pieces on the layer of cake in a "mountain". Smooth the marlin beyond the ice. It is very important that the marble covers the ice ALL p

Issurprise with melon salad

The almonds chopped roughly and fry in a little butter on a hot forehead. The melon is peeled and cut into cubes. Melon and almonds are mixed and Cointreau poured over. Draws the refrigerator for at least 1 hour. The ice is cut into slices, which are

Plum Pie

The lagkage bottom is covered with cream cake, flavored with liqueur. Macros, moistened with sherry, put on the cream and cover with whipped cream, flavored with sugar and vanilla. Half popped plums are laid on. The marzipan and black currant pelt together and

Apple Fromage

Spoon the casserole bottom into round buns, which fits the portion sizes, the rest is cut into small squares and sprays quite easily with calvados. Cook the apples with water, sugar and vanilla. Blend, screen and cool quite easily. The cream is whipped l