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Recipes with Pieces of chicken without bones

Mains Flat-leaf parsley Coarse-grained mustard Potatoes (as many in eating) ...

Potatoes: cut the catacles into slices (about half a centimeter thick) Behind them for about 40 minutes at 200c. Season them with thyme, rosemary, salt and pepper. Chicken: Stir the chicken until it is almost finished, remove it and bake it into coarse mu