Recipes with Pureed tomatoes

Butterchicken 02

Heat a wok and add a little oil, brown chicken pieces, if necessary. Of two laps, remove the browned chill pieces. Dip the heat and add the butter tube garam masala, paprika, coriander, ginger, chilli powder, cinnamon and cardamom in, spice the spices one m

Mexican soup 2

Sauter onions in the oil for about 2 minutes. Add the other ingredients and let the saucepan cook for approx. 5 min. Taste with a little salt. Pour the soup into preheated plates and serve immediately with lightly crushed tortilla chips in

Barbeque Sauce / Marinade

Chop onion and garlic. Mix the onion and the rest of the ingredients together. Cook it all for 15-20 min. Over low flare - remember to touch. tips: Then you'll just be fired under the Weber !!!

Seafood pasta

Cook the pasta according to the package's manual arrow onions and chop them fine's champingnonerne sautèr onions and cut them into slices, champingnoner with crushed garlic in a pan with oil, add the pureed tomatoes and let the sauce simmer for 5 min. to taste

Turkish Kartoffelfad

Peel 1 kg potatoes, cut them into slices and boil them in salted water for approximately 15 minutes, gently fry the beef in some oil on the skillet. Add the 1-2 paragraph pressed garlic. Next, add the pureed tomatoes and 1-2 tsp. cinnamon and 1-2 tsp. 1-2 teas

Pheasant in Italian

Partér pheasant in 8 pieces. Brown pheasant and garlic in butter in a good sautérpande. Add salt and pepper to taste. Pour the white wine vinegar, and let it simmer on a low heat without lids for white wine vinegar is almost evaporated. Add the white wine a

Pizza with chicken II

Dough: Stir comings out in lukewarm water and knead the other ingredients in. Knead the dough approx. 10 minutes (5 minutes by machine) and let it raise to double the size of approximately 1 hour. Share it in two pieces, knead them into balls and roll them wit

Pizza with shrimp

Dough: Stir comings out in lukewarm water and knead the other ingredients in. Knead the dough approx. 10 minutes (5 minutes by machine) and let it raise to double the size of approximately 1 hour. Share it in two pieces, knead them into balls and roll them wit