Recipes with Rever Clary
Mains Pepper Rever Clary Salt ...
Peel potatoes, parsnips, carrots and beetroots and cut them into 2 cm cubes.
Cut the onions in both.
Put it all in a ovenproof dish.
Pour broth and butter over and season with salt, pepper and muskat.
Put the dish in a cold oven on one of the middle ribs.
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