Recipes with Rhubarb sliced
Drinks (cold) Liquid atamon Rhubarb sliced Non-oxal ...
The sliced rhubarb is boiled with water, non-oxal and citric acid under low temperature for about 10 minutes. The juice is poured and boiled. Stir the sugar under stirring and boil the juice. Foam is formed on tops, this is removed with a spoon. Turn off the
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