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Recipes with Rosemary sprigs

Mains Olive oil Dried thyme Vinegar ...

Turn on the oven at 175 °. Rinse the rosemary skewers and put them in the turkey cuvette, season with ½ tablespoons of salt and ¼ spoon of pepper and lace the meat with cotton straw. Bring fennel into a pan, add the apple pie and put the chalk cuvette upstairs


Mains Becel liquid Pepper Salt ...

how to do it The sauce Half and clean the peppers and press them flat. Grill the peppers in the oven with the skin side up to the skin, dark and bubble up. Allow them to cool and pull off the skin. Beat the mustard pieces in Becel until ready, add white w


Mains Green Salad and warm bread Salt Olive oil ...

Make a marinade of grated lemon zest, lemon juice, garlic into thin slices, Rosemary, pepper mixture and olive oil. Put the Tenderloin in the marinade and let it drag at least 2 hours. Boxes marinade but save Rosemary twigs. Brown tenderloin quickly and season


Mains Goose Fat Gåselår Pepper ...

Salt thighs with approx. 25 gr coarse salt per kilo. Mix with spices. Let them soak 24 hours. Let them simmer so tender the meat drop leg, on a low heat for about 3 hours. Keel the thighs in greasy to use. Cool, they can easily be stored 3-4 weeks covered in o