Recipes with Salt in flakes

Spicy and soft whole grain foccacia

1. Dissolve yeast in hand-held water. 2. Add flour, salt and A38 and stir the dough into a stirrer for approx. 10 minutes. The dough may be soft and sticky. 3. Let the dough raise, covered and loose, for approx. 1 hour. 4. Peel and tear the carrots nicely