Recipes with Scallions, in fine strips, for garnish
Mains Scallions, in fine strips, for garnish Carrot, cut into small sticks Onion, cut into thin both ...
Soak the dried vermicelli rice noodles in boiling water for 5 minutes or until they are soft. Pour the water off. Heat a spoon of oil in a wok and add garlic, pork and shrimp.
Stir under stirring for 2-3 minutes. Add the beans, carrot, sugar and salt. Drizz
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