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Recipes with Smoked pork-rind

Sauces Celeriac Whole black pepper Whole garlic ...

The ox tails and bones are cleaned for as much meat as possible, the meat is cut into large cubes and stored a little later. Carrots and celery are cleansed, cut into cubes and brune in a frying pan in the oven with the legs and flattering at 200º for approx.