Recipes with Spring cabbage

Sommerbuk with spring sensations

Make the potatoes ready and cook the potatoes so they are ready for the main course The sauce: Bring "balsamic vinegar" on a hot forehead and let it boil a little. Add red wine and wild game. Let it boil a little. Season with salt, pepper and yellow until

Pancakes with vegetables in peanut butter

Cut the leaf celery into rods, pepper in strips and mushrooms in quarters. Cut the cabbage into strips. Heat a steak or wok well up. Add the oil. Step the vegetables 3-4 min. Add the broth and boil. Add peanut butter and allow to boil for a few minutes. Season

Stewed codfish with summer green

The vegetables are cleansed and chopped roughly. Blanched possibly. driven. Put a slice of butter on 4 pieces of oil, advantageously the vegetables above and a piece of cod on top, the packages are closed. Setter in the oven and 225 degrees Celsius. Oven

Calf chops with sauce (imperial)

Heat a frying pan. Bring some oil on the forehead. Stir the chops on both sides with good heat. Step them on for 3-4 minutes depending on the thickness. Take them off the forehead and let them rest covered 5 minutes before serving. Pour any excess fat from

Chops with roast parsley and cabbage

Brown the chops in a little margarine and sprinkle with salt and pepper. Clean while spoon and roast parsley, cut into small pieces and steam them half-lubricated. Take the chops of the fire and add more margarine. Chop the loop and wrap it on the forehe

Filled turkey breast with sun dried tomatoes, olives and saute of cumin, onion and herbs

Cut a pocket in the turkey breast. Mix coarse chopped olives, coarse sun dried tomatoes and squeezed garlic together. Put it in your pocket. Lubricate the turkey breast with mashed nuts. Step in the oven at 200 degrees C. alm. Oven for 40-45 minutes. Lea

Boiled lamb sandwich with goat cheese and lukewarm bean salad

Peel the parsley, tear the lemon of a lemon and fill the boned lamb breast. Crush with salt and pepper and roll the lamb on the short side to make it a decent thick sausage. Bind the sausage with white cotton yarn, put it in a saucepan. Pour cold water so that

Smørristet Bakskuld on spider bowl with red bedebereblanc and frittered earthquakes

In the ice cube a scratch is cut on the thick piece. The fish comes on a forehead with alm. Butter and shake until crisp and delicious. sauce: Peel a finely chopped mustard toast with coarsely chopped beetroot. Add a dl of red wine and cook to half and whi