Recipes with Stegesky

Apricot pork chop with salad and strong dip

Soak the rinsed apricots for half an hour and let them drip off. Cut a deep pocket into the pork chop and fill the apricots. Snare the comb together with cotton yarn. Rub the ladder with salt and pepper. Butter the honey on the grease, brush with soy and sprin

Skinkzchnitzler with white cheese cheese

Beat the hamburgers with the flat side of a meat hammer or a baking roll. The meat pieces should be approx. 1 cm thick and 25 cm long. Distribute sage, parsley and cheese pieces on half of each ham. Sprinkle with pepper. Fold the hamburgers together and twist

Wide with chestnuts

Dip the goose well and rub it inside with salt and pepper Cut a cross at the pointed end of the chestnuts and boil them in leachate water about 10 minutes. Peel the skull and the brown skin roughly with a knife. Chop the meat and meat 2 times. Mix it with the

Fried wild goose

Dry the goose well. Rub it inside with salt and pepper. Let any fat lie in the goose. Few wings and thighs to the body with meat needles and place it on the side in an ovenproof dish or small frying pan. Brown the grease and season the onions, peppers and j

Turkey, daddy

Begin with the filling. Clean the mushrooms and cut them into slices. Melt the butter golden and grate the mushrooms in it until golden and crispy. Cool. Mix the chopped meat with half the mushrooms. Soak the bread slices in half of the cream. Stir it in th

Calve culottestep

Ripe the fat and rub with salt. Place the meat on the grid in a small pan with brown fund. Place it in the middle of the oven at 200 degrees C. Alm. Oven for approx. 25 minutes. Pak stepped in and let it rest for 20 minutes. Then it rose further approx. 15

Calffilet with field champignons

Rub the calf fillet with pepper. Brush it in the butter in a saucepan that is just so big that the calf fillet almost fills it all out. Turn it until it is well brown on all sides. Season with salt. Pour approx. Half of the broth and let it roast under low

Pork stewed sauce, baked

The butter is melted, the wheat flour is added and shaken slightly before the cloud is added gradually after constant stirring. The sauce is cooked well through. Add whipping cream and boil again Season with salt and pepper, stained with color. tips: Sp