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Recipes with Stenfri green grapes

Mains Pepper Salt Grappa, cognac or armagnac ...

Clean and rinse the quails and sprinkle them with salt and pepper. Bring half grapes in them together with a little butterballs. Close for opening. Brush them in the rest of the butter in a frying pan. Sweat the heat and pour the spirits on. Let it boil a litt