Recipes with Tamari

Winter-tailed (Vegan)

The oil is rubbed into the flour with the fingers, the water is added and the dough is easily kneaded together into a linden dough. The amount of water may fluctuate slightly depending on temperature and melt type. A 29 cm diameter cake is lubricated and th

Fried noodles with squid and tiger prawns

Rinse the noodles in hot water and let them drip well. Heat the oil and shake garlic in it. Add Sambal Oelek. Shake on for about 1 min. Before the cuttlefish and shrimps add and add to the hat a pink and opal color, respectively. Mix the silver beans and shake

Carrot soup raw

1 kg carrots and 1-2 cm ginger juices. The juice is blended with 1-2 avocados, 1-3 cloves of garlic, the juice from 1 / 2-1 lime fruit (ripe if the color is over in the yellowish) and 1/2 cm fresh red chili without kernels. Season with pepper, tamari, an

Savoy cabbage with mushroom filling

The vegetables are cleaned. Without destroying or halving the savoy, the sock is removed as much as possible. The cabbage is boiled water. The leaves are loosened and immediately removed by the water for draining. 8 -10 large leaves are used to court. The spon

Tamariped earthquakes

Heat the oven up to 180 degrees hot air, mix all the ingredients together in a refractory dish and shred the earthquakes over the long run. Pour some of the sauce over and put the dish in the oven covered by either lid or foil. Bake for 40-45 minutes until th

Honey marinated butternut squash

Peel the butternut so that the white is gone, cut it into smaller pieces about 1.5 × 1.5cm. Put them in a plastic bag with honey and shake them well. Pour them in the oven for one hour at 175 degrees, stirring in them after about ½ hour. Warm the sunflowers

Reef salad with dressing

Grate carrots, beetroot and celery and pour it into a bowl. Chop the cauliflower and mix it with the other vegetables. DRESSING: Mix the ingredients and stir them well together. Pour the dressing over the salad and stir well so that it is spread throughou

Roasted squash kernels with curry

Warm up a little oil with the spices and stir the kernels with a moment. Line a baking sheet with tinfoil, spread the seeds out on top and grate them at 180 degrees C, until crisp. Tips: Squash seeds shucked from so-called Gymnosperms squash can be purchas