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Recipes with The juice and the yellow split shell of ½ lemon

Cakes Strawberry The juice and the yellow split shell of ½ lemon Milk ...

Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the egg yolks one at a time, and finally add the flour and the other ingredients, and it's all stirred into a uniform dough. The egg whites whipped