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Recipes with Tuna-one of the cans may be replaced by clams or shrimp

Mains A good handful of grated cheese Tarragon, thyme, herbs de provence or the like A little water to gather the dough ...

The dough is collected and left cold for half an hour. Roll out the dough and clothe a pie. Half of the cheese is placed at the bottom of the pie Tuna, creme fraiche and spices are whipped together - the more airy the better. The rest of the cheese is mixed