Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Vildtconsommé or water

Soups Sour cream Fresh chopped parsley Pepper ...

Meat, blubber and vegetables cut into very small cubes separately. First toasting it smoked lard in a suitable pot. When packed has delivered a FAT to the Pan, add the venison meat. Finally, with the strong intent to heat under the pan. Paprika came on, all