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Recipes with Wheat flour (50 g)

Desserts (warm) Butter/oil for frying Liquid honey Millet flakes (50 g) ...

Flour, millet flakes, sugar, salt and milk are whipped together. Eggs and butter are whipped in. The pan is warmed up, a little fat is added to the first pancake. Slow a little dough and turn the pan so that the dough is distributed. Bake at even heat approx.