Recipes with Wheat flour (8 1/2 dl)
Bread, buns & biscuits Salt Water Coarse rye flour (2 1/2 dl) ...
The yeast is stirred in the water. The other ingredients are added and the dough is well kneaded together. Set to raise for approx. 1/2 hour.
The dough is cut down and divided into 16-18 pieces. Tables for buns, which adds to the plate for approx. 15 min.
Bread, buns & biscuits Egg for brushing Eggs Salt ...
The milk is lunched, the yeast is thrown out. The Margarine crumbled in the flour. Milk, salt, eggs and currants are added and the dough is well kneaded together. Set to raise for approx. 45 min.
The dough is cut down and shaped into buns, which adds to a p
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