Recipes with Whole cinnamon

Karithopita (Greek Walnut Deed)

Stir the butter and sugar well together, share the eggs and stir the egg yolks in one at a time. Add the milk, flour, baking soda, cinnamon and chopped walnuts. Whip the egg whites stiff and stir 1/3 of them in the dough so that it is softened. The rest of the

Spicy red wine dumplings

Mix all the ingredients and heat it in a microwave oven for 1½ - 2 minutes at full power 850W.

Ragout with calf and vegetables in Spanish style

Mix flour and paprika with salt and pepper and turn the meat into it. Stir the meat in a large steak in olive oil until it is browned on all sides. Take the meat and grease the vegetables approx. 10 min. Until they are golden, add if necessary. A little more o

Grandmother's rabbit in red wine

Brown slipped in olive oil and a little butter. Lay the meat down and brown on all sides. Sprinkle salt and pepper over. Add cinnamon and carnations. Stir the sugar over the dish and stir well. Finally pour red wine over the dish, so the meat is almost covered

Exploded pork chop with mashed potatoes

Blasted skins must be ordered at the butcher a few days in advance. Give the shanks a boil. Cut the vegetables into the tern and season them in butter in a large pot together with finely chopped ginger. Put the shanks on the vegetables, add crispy almonds,

Bursting pigskin

Blasted skins must be ordered at the butcher a few days in advance. Give the shanks a boil. Cut the vegetables into the tern and season them in butter in a large pot together with finely chopped ginger. Put the shanks on the vegetables, add crispy almond

Cinnamon flower chutney

The stones are removed from the flowers that are shared. The melate is mixed with 2 tablespoons. sugar. Sugar, water, cinnamon boil up. The flowers are added together with the melamine-sugar mixture. Boiled for approx. 1 min and taken aside. Shake the vials an

Garam Masala

The spices are placed in a clean electric coffee machine and bumped. Paint for 30 to 40 seconds or until the spices are fine. Store dark and cool in a small jar with a tight lid. tips: Garam masala is a blend of spices and really means spices. It is the mo