Recipes with Whole grain bread

Pølseret with chives and rye bread

1. cook spaghetti until tender on the instructions on the package. drain, let it drip and pour it with cold water. 2. cut the sausages into thin slices and finely chop the onion. 3. grill the sausages in a pan and gently fry the onions came by for a further

Walnut sauce for ravioli with squash in fondue with Fund

Heat oven up to 200 degrees C. Behind the squashene on a plate in 45 minutes. Cut the baked squash through lengthwise, remove seeds and scrape the meat out. Put the squash flesh into a food processor along with the grated Parmesan cheese, half of the parsle

Toasted rye bread with smoked cheese and fresh juice

Grate bread and put rygeosten on and garnish with cucumber drink a glass of orange juice.