Recipes with Witch fillet

Flow-fried sliced ​​with spinach, peas and onions

witch: The fillets are spiced with salt. Fold the fillets to make them even all over the place. Cut possibly. 1 or 2 cut into each file without cutting through and folding the pages together. Bring white wine, cream and flour into a pan and place the fillets

Fish in dish with curry sauce

The potatoes are peeled and cut into slices. Boil them until they are almost tender (about 10 minutes). Put the potato slices in a greased oven dish. Distribute the spinach over the potatoes. If you use fresh spinach, you should count on a larger amount. Put t

Stewed sliced ​​with lukewarm salad of cucumber and mustard onion turned into yams and dill sauce

Cutting: The fillets are folded so they have the same thickness and season with salt and pepper. Pour fish fund and white wine into a pan and place the fillets in the layer. Bring the pan to the boil, turn it down and allow the fillets to steam for approx. 2 m

Cutting in mushroom soup with tomato and spinach cream

sauce: Start here. Cut the chopsticks in fine tern and sauté them in a little oil in a saucepan. Add white wine, fish fund and some lemon juice and let it boil halfway. Add cream and boil again to 2/3 part. (Cooking tips: put 50 g. Cold butter in the sauce at

Steamed slicing with fennel and karrika casserole

Cutting: Roll each slicing fillet and season with salt and pepper. Lay the fillets in the boiling fund in a pan or high pan and cover with a piece of stanniol. The fish must be steamed for 5-6 minutes until it becomes completely white and firm and afterwards i

Salmon-sliced ​​sliced ​​with leek sauce

Salmon-sliced ​​cutting: Spice the cutie fillets with salt and pepper. Cut the salmon into thin slices and put a layer on top of the fillets and roll it together. Put the rolls in a dish and add fond and white wine. Cover with foil and steam them in a hot ove

Cut on creamy root nut and hazelnut pes

Pesto: Run a 1/4 teaspoon. Chili, garlic, lemon peel and parsley uniform in your food processor and add the oil a little at a time. Bring hazelnuts, salt and pepper to a pesto consistency, taste with spices and possibly. lemon juice. Mash: Peel potatoes, ca

Witch with scallops in fennel sauce

Parma ham placed on a baking tray with baking paper, there should be a bekældt baking paper over and a new griddle shifted, it is put in the oven at 200 degrees C alm. oven for about 20 minutes. The fish and scallops subordinated, fish cut into appropriate