After Eight is 02
Desserts (cold)Cook time: 0 min.
Servings: 8
Servings: 8
Ingredients for After Eight is 02
| 1 | pinch | Salt |
| 10 | dl | Whole milk |
| 12 | Pasteurized egg yolks | |
| 150 | g | Sugar |
| 300 | g | After eight or other mint-chocolate |
| 5 | dl | Cream |
Instructions for After Eight is 02
To prepare the After Eight is 02 recipe, please follow these instructions:
Milk, cream and 200 grams of mint-chocolate are boiled in a large pot.
The egg yolks are whipped with sugar to an airy egg snap.
The boiling milk-cream chocolate mix is added slightly to the oyster while stirring well. Once it is mixed in bowls, pour the mixture back into the pan and gently heat up until the mixture is creaming.
The pot is then taken from the heat and allowed to cool for 4-5 hours.
After cooling, run the mass on ice machine and add 100 grams of finely chopped mint choko.
Freeze in the freezer so the ice can really settle.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328