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Almond edge Gluten free

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Almond edge Gluten free

Candied violets/almond flakes
Couverture chocolate
200gAlmonds
200gSugar
4Egg whites

Instructions for Almond edge Gluten free

To prepare the Almond edge Gluten free recipe, please follow these instructions:

Shallow, dirt and mold almonds. Whip the whites stiff. Turn sugar in. Bowl the dough into greased edge shape. Behind 175 ° for 40 minutes. Cool it a little before turning it out of the mold. Cover the rim with coating chocolate and decorate with candied violets or almonds.

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