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Almond-rosin Gluten-free

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Almond-rosin Gluten-free

1Eggs
1Egg white
100gIcing sugar
175gPre-mix
50gFinely chopped almonds
50gRaisins
70gSugar
90gMelted margarine

Instructions for Almond-rosin Gluten-free

To prepare the Almond-rosin Gluten-free recipe, please follow these instructions:

Bring the dough into pie and behind 8-10 min at 210 °. After filling, the cake is baked for 8-10 minutes. At 180 °.

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