American cake
CakesCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for American cake
| 1 | Eggs | |
| 1 | cup | Brown sugar |
| 1 | can | Fruit cocktail with juice |
| 1 | tsp | Cinnamon |
| 1 | tsp | Bicarbonate of soda |
| 1 | tsp | Salt |
| 190 | g | Sugar |
| 220 | g | Flour |
| 50 | g | Nuts or almonds |
Instructions for American cake
To prepare the American cake recipe, please follow these instructions:
Mix sugar, flour, baking soda and salt.
Cocktail fruit with juice mixed with 1 mashed egg.
The two pitions are mixed together. Then pour it into a sping form.
The dough is sprinkled but cinnamon, then brownfarin and last nuts / almonds.
Before putting it in the oven, it is primed 6-10 times with the end of a scraper.
Bake in a tall oven at 175 degrees C. alm. Oven for 60 min.
tips:
Can be served with cremefraiche or whipped cream.
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