American hamburgers

Ingredients for American hamburgers

Instructions for American hamburgers

To prepare the American hamburgers recipe, please follow these instructions:

Chopped well and chopped. Add the beef to the onion, garlic and worchestershire sauce. Season with salt and pepper. Let it take 30 minutes in the refrigerator. Then let it rest outside the refrigerator for 20 minutes.

The meat is formed in 4 steaks of 160 gr, which is roasted on the grill. They should have about 20 minutes in total. (Must be well brown).

Shortly before the steaks have finished on the grill, bake the burger balls and grate the grill (on both sides).

When the balls are toasted, they are taken off the grill and lubricated with miracelwhip. Put a single iceberg salad leaf on the bowl, then place the steak on the salad leaf, a slice of tomato upstairs, the pickled chopped cucumbers come on and mustard and ketchup arrive. The burger smashes together and the perfect American burger is just to eat.

(Tips can also be made as cheese burger)

tips:
Tastes good for french fries. The steaks are great why there is often only a burger needed and maybe some salad or something else for a grilling menu ..