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Apple bars - diabetes

Cakes
Cook time: 0 min.
Servings: 12 person(s)

Ingredients for Apple bars - diabetes

Almond flakes
0.13tspSalt
1Eggs
1dlMilk
1tspVanilla sugar
100gRed dot 60%
2Apples
2tbspPerfect fit
250gWheat flour
3tspBaking soda

Instructions for Apple bars - diabetes

To prepare the Apple bars - diabetes recipe, please follow these instructions:

Flour, baking soda and sugar mixed in a bowl. Cold chickens chopped in. Egg and milk mix - store a little for brushing - mix the rest in the flour. Eel a little and roll out into 1 cm thick on baking paper which makes it easy to fold the dough afterwards.

The caretaker, Perfect fit and vanilla sugar are stirred together and lubricated in a strip in the middle of the dough. Cut the nuts and fold the dough over the filling. Brush with coiled egg and sprinkle with almonds.

Bake approx. 20 min. At 225 degrees in the middle of the oven to be preheated.

tips:
Is a variation of fast-baked apple pie that is a recipe from Alletider's cookbook.