Apple cake Gluten free
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Apple cake Gluten free
| 125 | g | Margarine |
| 125 | g | Sugar |
| 125 | g | Dry shredded gluten free French bread |
| 2 | dl | Cream |
| 2-3 | cup | Apple sauce |
| 5 | Egg yolks | |
| 5 | Egg whites |
Instructions for Apple cake Gluten free
To prepare the Apple cake Gluten free recipe, please follow these instructions:
Sugar, fat, egg yolks and french bread are well piped. The whores are whipped stiff and turned into last. Distribute the apple sauce into a refractory dish. Come over the dough. Pour cream over the cake. Bake at 180 ° for 60 min.
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