Apple Crunch In
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Apple Crunch In
| 1 | tsp | Salt |
| 110 | g | Melted butter/margarine |
| 2 | tsp | Cinnamon |
| 2.5 | dl | Sugar |
| 3 | dl | Wheat flour |
| 3 | dl | Crushed corn flakes |
| 8 | Apples |
Instructions for Apple Crunch In
To prepare the Apple Crunch In recipe, please follow these instructions:
Peel the apples and cut them in both. Place them in a greased ovenproof dish. Melt the butter in a saucepan. Mix sugar, cinnamon, flour, and salt, and turn over the crushed corn flakes in the mix in the butter, Stir to. it will have a grainy appearance, and favor it on top of the apples. Behind the Apple Cake 30-40 minutes in the middle of oven at 200 c.
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