Apple pie with almond leaves

Ingredients for Apple pie with almond leaves

Instructions for Apple pie with almond leaves

To prepare the Apple pie with almond leaves recipe, please follow these instructions:

Peel the apples, cut them in the neighborhood and remove the core house. Cut the apples into both, and put them in a flat, oven-proof dish or pie bottom. Sprinkle some sugar over the apples. Stir the butter and sugar well together. Add whole eggs, flour and almonds and stir the dough together. Distribute it over the apples. Put the oven oven in the middle of the oven. Serve the apple pie lightly with whipped cream, for coffee or as dessert.