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Asta Cake (Amo)

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Asta Cake (Amo)

The yellow shell of 1 lemon
1tspBicarbonate of soda
1.25dlLukewarm milk
200gButter or margarine
250gPowder sugar
325gWheat flour

Instructions for Asta Cake (Amo)

To prepare the Asta Cake (Amo) recipe, please follow these instructions:

Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the eggs one at a time, and the milk which natronen is dissolved, stir in the spices and fruits mixed. in wheat flour, and it's all mixed in the mass, which is stirred into a uniform dough.

The finished touched dejan brought in a greased and floured springform ca. 24 cm. in diameter and bake on the oven bottom Groove at 200 degrees C for about 1 hour. The oven must have the right temperature from the start.

When the cake is slightly cooled, take it out of the mold and be translated into further cooling on a wire rack. Sprinkled, if desired. with icing.