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Atlantic Beach Pie (Salt and lemon pie)

Desserts (patisserie)
Cook time: 0 min.
Servings: 8

Ingredients for Atlantic Beach Pie (Salt and lemon pie)

Sea salt in flakes
1.2dlLemon juice or lime juice
125gSoft unsalted butter
4Egg yolks
4.2dlSweetened condensed milk
5dlWhipped cream
60Salt biscuit fx tuc

Instructions for Atlantic Beach Pie (Salt and lemon pie)

To prepare the Atlantic Beach Pie (Salt and lemon pie) recipe, please follow these instructions:

The biscuits are crushed into small pieces but not to powder and mixed with sugar and the soft butter until it depends quite a bit.
The mass is distributed at the bottom and sides of a pie shape or spring shape of approx. 20 cm.
Set in the refrigerator for 15 minutes and baked at 175 degrees for 18 minutes
Cooled off before serving
Sprinkle with sea salt and serve with whipped cream

This recipe is so strange that it is being tested! Salt biscuits at the bottom and sea salt on top! But - try yourself - it tastes absolutely amazing! PS: It's the solid case, so cut small pieces