Avocadois
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Avocadois
| 1 | dl | Lemon or lime juice |
| 1 | dl | Icing sugar |
| 2 | dl | Whipped cream |
| 4 | Ripe avocados |
Instructions for Avocadois
To prepare the Avocadois recipe, please follow these instructions:
Strike the avocados and remove the stones. Dig the chopped meat with a spoon, mix it with lemon lime juice and puree it all. Whip the cream half-steak with 1-2 tablespoons of flour. Mix it with the avacadopure and mix in a bowl or aluback. Place it covered in the freezer for at least 5 hours.
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