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Bacon and rice in the oven

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Bacon and rice in the oven

0.5Bouillon cube (chicken)
0.5dlSolve rice
1pkgBacon cubes
1canSkinned tomatoes
1Green pepper
1Onion
1lWater

Instructions for Bacon and rice in the oven

To prepare the Bacon and rice in the oven recipe, please follow these instructions:

Bacon, and apologise for FRY in a pan. Onions and bell peppers chopped/cut into small pieces and sauté together with bacon. Skinned tomato and water is added. Bouillon cube accepted by and dissolves in the Court. Season to taste. Perhaps there is a lack of salt and pepper.

Turn the oven on 200. Came the rice into the pot and let simmer for approximately 10 min Court. Pour it all into a heat-proof platter. Set the dish in the oven for about 15 minutes While covered table and must be cleared up.

Tips:
It is a right for children to do but since it's all written in points.