Bacon froze napper

Ingredients for Bacon froze napper

Instructions for Bacon froze napper

To prepare the Bacon froze napper recipe, please follow these instructions:

Let the puff pastry thaw and share each plate into 4 equal-sized rectangular parts that rolled easily off in length so the bacon and the puff pastry has the same length. Put a piece of bacon in 1 paragraph puff pastry and twist it to a frøsnapper these bake in the oven at 200 degrees until golden and the puff pastry pointed out, let them cool fatty sucking on paper (paper towel)