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Baked apple cake with nuts Gluten free

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Baked apple cake with nuts Gluten free

1.5tspCinnamon, ground
100gHazelnuts
100gMargarine
2Egg yolk
2Egg white
6Apples, cooking apples
75gSugar

Instructions for Baked apple cake with nuts Gluten free

To prepare the Baked apple cake with nuts Gluten free recipe, please follow these instructions:

Peel and halve the apples. Put them in an ovenproof dish. Margarine and sugar are stirred. Stir egg yolks in one at a time. Add chopped nuts and cinnamon. Whip the whites stiff and turn them in at last.

200 degrees C. alm. Oven for 30 min.

Serve warm with whipped cream.

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