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Banana cake in franskbrøds form

Cakes in form
Cook time: 0 min.
Servings: 8

Ingredients for Banana cake in franskbrøds form

1tspBaking soda
100gDark chocolate 44%
125gWheat flour
2tspVanilla sugar

Instructions for Banana cake in franskbrøds form

To prepare the Banana cake in franskbrøds form recipe, please follow these instructions:

Baking time: 50-55 minutes at 175 degrees c. alm. oven

Whisk the whole eggs, sugar and vanilla sugar into a fluffy egg snaps (the longer, the better will be the) Mix flour and baking soda together and turn it gently into the dough, alternating with the cooled melted butter. Flip the mashed banana.

Pour batter into a greased franskbrøds form (approx. 1.75 litres) and behind the cake at the bottom of the oven.

Turn it out onto a wire rack and leave to cool. advantage's chocolate on the cake.