Basil paste
AppetizersCook time: 0 min.
Servings: 3
Servings: 3
Ingredients for Basil paste
| FAT (olive oil or becel) | ||
| Herbal salt as needed | ||
| 1 | Handful parsley (frozen or fresh) | |
| 2 | Handfuls of Basil (frozen or fresh) | |
| 200 | g | Screw pasta |
| 4 | Large cooked potatoes (organic) |
Instructions for Basil paste
To prepare the Basil paste recipe, please follow these instructions:
Put the pasta in a boil with salt
2. Cut the potatoes into small terns and then add them to the fat and salt
3. When the pasta has cooked, pour the water out
4. Pour the pasta and herbs (basil and parsley) into pot with potatoes and cook until you think it is enough
5. welcome! enjoy ...
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