Beef with corn and mushrooms

Ingredients for Beef with corn and mushrooms

Instructions for Beef with corn and mushrooms

To prepare the Beef with corn and mushrooms recipe, please follow these instructions:

Cut the meat into narrow strimlæer or small cubes. Cut the mushrooms into slices and it peeled onion into cubes.

Grate first the meat in oil a few minutes. Slide it out to the sides and got onions and mushrooms in. Let them spin briefly.

Got green beans and maize grain with rice noodles. Add the broth and soy sauce. Let it cook through for a few minutes, but that is stirred or shaken.

Season with salt and pepper.

Tips:
Lean beef can be used as shoulder, Chuck steak, beefsteak, pork or clump.