Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Beet root/peberrodsalat

Salads
Cook time: 0 min.
Servings: 12 portion(s)

Ingredients for Beet root/peberrodsalat

Pepper
Salt
0.5glassBeetroot
0.5Celery
1Horseradish
3dlSour cream
300gMayonaise
4Apples
8Potatoes

Instructions for Beet root/peberrodsalat

To prepare the Beet root/peberrodsalat recipe, please follow these instructions:

Beetroot-Apple-celery and boiled potatoes ' fine. Horseradish rives. Mayonaise and sour cream is stirred together and season with horseradish, salt and pepper. The dressing should taste strongly of horseradish. The diced vegetables in the dressing, whereby the salad gets a nice red color of them

Tips:
Tastes fabulously for the Christmas food. Because the portion is pretty big, you can halve it. Horseradish and beetroot are finished torn into cubes is fully good substitutes and facilitate the work.