Birchermüsli
Breakfast & brunchCook time: 0 min.
Servings: 6 person(s)
Servings: 6 person(s)
Ingredients for Birchermüsli
| Other fruit after case | ||
| A handful (val) roughly chopped nuts | ||
| EVS. whipped cream | ||
| 1 | Banana into slices | |
| 1 | Pressure appelsn (juice + pulp that comes with) | |
| 1 | Grated Apple | |
| 10 | dl | Plain yogurt |
| 3-4 | dl | Oatmeal |
Instructions for Birchermüsli
To prepare the Birchermüsli recipe, please follow these instructions:
Oatmeal, fruit and nuts are mixed in the yogurt.
It is kept cold until it is eaten.
Arrange in bowls and decorate with whipped cream if it is to be really festive.
tips:
This should be the original Swiss muesli and it tastes excellent.
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